food

Want to Live to 100? Eat These Foods

Alas, there are no magic bullets for living to 100. “The best advice is still Michael Pollan’s: ‘Eat food, not too much,’” says Simin Nikbin Meydani, PhD, director of the USDA–Human Nutrition Research Center on…



3 Ways to Warm Up With Spiked Hot Chocolate

Sweet, decadent, and exactly what you crave on cold winter days. A steaming mug of hot chocolate is one wintertime childhood favorite that never gets ancient. But if you’re looking for a grown-up treat that…


We Tried 5 Ways to Keep Avocados from Turning Brown

This article originally appeared on CookingLight.com I was recently browsing online when I stumbled across the so-called answer to a question all avocado lovers have Googled at some point in their lives: How to stop…



The Plastic Wrap Trick Restaurant Pros Swear By

“Hotel wrapping” is standard practice for saving and transporting food in many professional kitchens, but it’s a practical technique that can be a total game changer for the home cook as well. Cling to this trick to become a…


Here’s Why We Put Oranges in Christmas Stockings

There are competing theories behind this sweet tradition. This article originally appeared on realsimple.com There are competing theories behind this sweet tradition. Certain Christmas traditions span geography and generations: singing carols throughout the season, leaving…




25 Salad Recipes That Will Actually Fill You Up

Try this recipe: Shrimp-Tomato-Avocado Salad This fresh, protein-packed salad can be ready to go in just 30 minutes, and since the recipe makes enough for four servings, you can bring leftovers for multiple days. Ingredients: Avocado…


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