recipe

Almond, Oat and Berry Tart Recipe

If you delight in a fruit tart as much as I do, then you’re absolutely going to like today’s recipe.  This Almond, Oat and Berry Tart, prepared in partnership with Target and Silk, is gluten-free,…

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Strawberry Rhubarb Tres Leches Cake Recipe

Last week, I shared these Blood Orange Margaritas for Cinco de Mayo.  This week, I’ve got a special May 5 dessert prepared in partnership with Bob’s Red Mill:  Strawberry Rhubarb Tres Leches Cake. Tres leches…


Smoky Blood Orange Margarita Recipe

Cinco de Mayo is just under two weeks away, and I’m already plotting out the festivities. Agave drinks (margaritas especially) are a must on May 5.  I’ve got plenty of margarita recipes in the archives,…


Blood Orange Ricotta Toast Recipe

Hello friends and Pleased Friday!!  Today I’m sharing a recipe from The Pretty Dish, a new cookbook by Jessica of How Sweet Eats. I was recently gifted a huge bag of blood oranges from a…



Orange, Bourbon and Pecan Glazed Ham Recipe

Whenever I’ve cooked ham in the past, I’ve always just stuck to a simple glaze made with mustard and brown sugar (or honey), but today, I’m taking things to the next level. Prepared in partnership…


Toasted Oat and Pecan Smoothie Recipe

I don’t know about you, but I’m certainly on a New Year’s smoothie kick right now. Each Sunday, I stock up on nutritious goodies to use in my mid-morning smoothies.  Greens, fruit, nuts, seeds, and…


Salted Pretzel and Stout Brownies Recipe

Ever since I was a kid, I’ve always loved pretzels.  They’re still a snack of choice at my house.  From time-to-time, I’ll even work them into a dessert recipe like these Salted Pretzel and Stout…


Roasted Chickpeas 3 Ways

A couple of weeks ago I shared this Superfood Salad with Simple Roasted Chickpeas.  Since then, I’ve been obsessed with developing flavor variations for the chickpeas.  Here are three tasty options I’ve come up with…


Wild Mushroom and Chorizo Queso Fundido

Everyone’s favorite football game is just a few weeks away.  I’ve mentioned before that I’m not the largest football fan, but I do like a excellent Game Day party and all the food that goes…


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